Overview

On demand

This session spotlights groundbreaking research and practical strategies for integrating dietary therapy into Crohn’s disease care. Recent evidence from a randomized controlled trial demonstrated that the Tasty & Healthy wholefood, anti-inflammatory diet is as effective as Exclusive Enteral Nutrition (EEN) in inducing remission in mild-to-moderate Crohn’s disease — while being significantly better tolerated and improving gut microbiome diversity. Join us to explore the science behind the diet, its framework, and real-world applications for clinicians, dietitians, and patients.

Learning objectives

At the end of this session, you will be able to: 

  1. Explain the clinical evidence supporting the Tasty & Healthy diet as an alternative to EEN for Crohn’s disease remission.
  2. Describe the key components and principles of the whole food, anti-inflammatory diet framework.
  3. Assess the impact of dietary interventions on gut microbiome diversity and patient tolerance.
  4. Apply practical strategies for implementing the Tasty & Healthy approach in clinical and patient settings.

Key dates

Released date:
Mar 24, 2026
Expiration date:
Mar 24, 2027

Pricing

Member
Nonmember
Free
Free

Supporter acknowledgement

This webinar is held in partnership with the Leona M. & Harry B. Helmsley Charitable Trust.

Agenda

All times are Eastern.

Session Heading 1: Lorem Ipsum Dolor sit Amet

10:00 a.m. - 5:00 p.m.

Session Sub-title 1

Person, PhD

10:00 - 11:00 a.m.

Session Sub-title 2

Person, PhD

11:00 - 12:00 midday

Session Sub-title 3

Person, PhD

12:00 - 1:00 p.m.

Session Heading 2: Lorem Ipsum Dolor sit Amet

10:00 a.m. - 5:00 p.m.

Session Sub-title 1

Person, PhD

10:00 - 11:00 a.m.

Session Sub-title 2

Person, PhD

11:00 - 12:00 midday

Session Sub-title 3

Person, PhD

12:00 - 1:00 p.m.

Course contents

Video

57 mins

Evaluation

Course faculty

Faculty

Kelly Issokson, MS, RD, CSDH, LDN, CNSC

Kelly Issokson, MS, RD, CSDH, LDN, CNSC

Certified Specialist in Digestive Health

Senior Dietitian, Nutrition & Food Services/Clinical Nutrition

Luba Plotkin, RD

Luba Plotkin, RD

Research Dietitian
Juliet Keidan Institute of Pediatric Gastroenterology and Nutrition
Shaare Zedek Medical Center, Jerusalem, Israel

Dan Turner, MD, PhD

Dan Turner, MD, PhD

Head of the Pediatric Gastroenterology and Nutrition Unit

Shaare Zedek Hospital, Jerusalem, Israel

Resources